Ingredients

Flour-250 gm
Molasses-100 gm
Oil- according to taste
Salt- according to taste
Coconut-1 pc

Method

Scrap the coconut.
Fry this pura with some molasses.
Boil the salt and molasses in a vessel.
Make flour dough after the water boils.
Cool this dough and insert pura into it giving it a round shape.
Heat oil in a kadai and make this pitha.